Logo Associazione Pro-Loco VIVO D'Orcia Boscaiolo
Via Amiata, n.2 53020 - Vivo d'Orcia (Siena)

 

 Mushrooms and Chestnuts’ Festival
Palio of Woodman 
OCTOBER 08 - 14 - 15 - 2017


On 13, 19 and 20 October 2013 takes place in Vivo d'Orcia, Monte Amiata, the traditional Mushrooms and Chestnuts’ Festival. In the restaurant (covered and heated), open every day of the festival, you can taste dishes of mushrooms and chestnuts. Moreover at the food stands you can buy mushrooms, roasted chestnuts as well as typical products.

PROGRAM  2017

 Sunday 08 - Saturday 14 – Sunday 15 -  October

HOURS 12-19:  OPENING OF STANDS MULLED WINE, ROAST CHESTNUTS,
GUIDED TREKKING AND MARKETS

 HOURS 12-15 : TYPICAL LUNCH WITH  MUSHROOMS. (restaurant heated) 

FROM HOURS 14.00: FOLK MUSIC

HOURS 19-21 :TIPYCAL  DINNER WITH MUSHROOMS. (restaurant heated)


Sunday, October 09, 2017

HOURS 15.00 

 NATURAL HISTORY TOUR WITH GUIDE 
(€ 5 per person - children free)
For reservations and informations, please contact:
Ms. Claudia Pierguidi 

cell. 333 3420469 or Proloco tel. 0577 873830 - 338 1761817

"The Seasons of Chestnut with a visit to the Sources Ermicciolo”
 meet your guide Square “della Fontana” 
Length: 8 km 
Difficulty: easy. 


HOURS 16.30 LUMBERJACK’S COMPETITION

 

MENU
Polenta with mushrooms, pasta with “taste of autumn”, mushroom soup, fried mushrooms,
roasted Mushrooms, arista (pork meet) with mushrooms and sausage,
chestnut mousse, typical cakes, red wine, mulled wine, roasted chestnuts.

 

For details of the program, for more information and bookings: 
Pro Loco’s association of Vivo d 'Orcia phone 0577 873830 - 0577 873646
327 1386016 - 0577 873713


Internet: 
www.prolocovivo.org
e-mail: 
info@prolocovivo.org 

Logo MENU' OF THE FESTIVALBoscaiolo